Light meal
Total time: 20 min
Portions: 1
Ingredients:
- Red Tomatoes - 2 pieces (plum)
- Cherry tomatoes black - 3 pieces
- Salad-corn - 1 bunch
- Green onions - 1 bunch
- Mozzarella - 200 Grams
- Olive oil - 30 grams
- Salt and pepper - to taste
Instructions:
1. Prepare all the ingredients for a snack. Vegetables and greens wash, clean the tomatoes from the peduncle. Drain the brine from the cheese, dry cheese very little.
2. Slice the tomatoes of one centimeter thick. Onions finely chop. Salad disassemble into individual leaves. Mozzarella cut into slices. Prepare a dish for snacks. To do this, take a long flat plate, pour into it a little olive oil.
3. Put on a plate tomatoes and mozzarella in a random order. Garnish with lettuce leaves and sprinkle with green onions. Add a large sea salt and freshly ground pepper. Bon Appetit!
Total time: 20 min
Portions: 1
Ingredients:
- Red Tomatoes - 2 pieces (plum)
- Cherry tomatoes black - 3 pieces
- Salad-corn - 1 bunch
- Green onions - 1 bunch
- Mozzarella - 200 Grams
- Olive oil - 30 grams
- Salt and pepper - to taste
Instructions:
1. Prepare all the ingredients for a snack. Vegetables and greens wash, clean the tomatoes from the peduncle. Drain the brine from the cheese, dry cheese very little.
2. Slice the tomatoes of one centimeter thick. Onions finely chop. Salad disassemble into individual leaves. Mozzarella cut into slices. Prepare a dish for snacks. To do this, take a long flat plate, pour into it a little olive oil.
3. Put on a plate tomatoes and mozzarella in a random order. Garnish with lettuce leaves and sprinkle with green onions. Add a large sea salt and freshly ground pepper. Bon Appetit!
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